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  • We have found the online program very easy to use and very comprehensive and it has fitted perfectly with the food safety requirements of our business.

    John - Manager

  • I think the course is really good because you can log back out and save your spot within the module. The modules seemed very precise to the point with images that associated to the particular topic which made learning interesting.

    Krystle - Training Manager

  • I always find CFT staff very helpful and efficient when we need anything, nothing is too much trouble.

    Ben - Company Director

Starting a new food business in NSW

24/04/2014 - 3:17 pm by: NSW Food Authority

Wanting to start a food business in NSW?

Starting up a food business brings with it food safety requirements and obligations.

What these are will depend on:

  • what the food is
  • where it is sold, and other factors

Food safety requirements

To find out what the requirements are for the business you want to start, copy this link into your browser

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