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  • We have found the online program very easy to use and very comprehensive and it has fitted perfectly with the food safety requirements of our business.

    John - Manager

  • I think the course is really good because you can log back out and save your spot within the module. The modules seemed very precise to the point with images that associated to the particular topic which made learning interesting.

    Krystle - Training Manager

  • I always find CFT staff very helpful and efficient when we need anything, nothing is too much trouble.

    Ben - Company Director

Food Industry Recall Protocol

25/02/2014 - 2:47 pm

FZANZ guide for carrying out food recalls. It explains what should be done when in the interest of public health and safety, food products should be removed from supply or use by consumers. In addition to this, the Protocol offers an example of a written recall plan for a food manufacturing business, which may be used as a template or illustration of what a working plan needs to entail.

 FSANZ has published additional food recall templatesthe food recall report and post recall report templates—on its web page.

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