Food Safety Training(Overview 
)
General Information
What Training Do You Need To Do?
Food Safety Level 1 is for people working in a kitchen, café, restaurant, school canteen, hotel, supermarkets or other food retail outlets, under supervision.(Also known as Food Safety Level 1, Food Handlers, RSF, Food Hygiene Training, Safe Food Handling)
Food Safety Level 2 is for people who will be the Food Safety Supervisor and who have already completed Food Safety Level 1.
What Code Do You Need On Your Certificate?
Hospitality Industry
Choose these units if you are working in restaurants, cafes, hotels, retail outlets, school canteens or after school programs.
Community Service and Health Industries
Choose these units if you are working in a childcare centre, nursing home, hostel, hospital or Meals on Wheels
Food Processing Industry
Choose these units if you are working in businesses such as food product manufacturers including flour mills, canneries, packers, bakers, breweries and wineries.
If you are unsure about what level of training you need, or the code you require on your certificate, please contact the Environmental Health Office at your local council and they will advise you of the correct training.
Course Units (by industry)
Hospitality and Retail Industry
THHGHS01B - Follow Workplace Hygiene Procedures
Food Safety Level 1
$95
This course is designed for all people handling food in the Hospitality or
Retail Food industries like restaurants, cafes, hotels, retail outlets, school canteens or after school programs.
THHBCC11B - Implement Food Safety Procedures
Food Safety Level 2
$115
This course is designed for all people supervising food operations in the Hospitality or Retail food industries.
Pre-requisite THHGHS01B
Community & Health Services Industry
HLTFS207B - Follow Basic Food Safety Practices
Food Safety Level 1
$95
This course is designed for all people handling food in the Community and Health Service industries. (Child care, aged care, hospitals, meals on wheels etc)
HLTFS309B - Oversee the Day-to-Day Implementation of Food Safety in the Workplace
Food Safety Level 2
$65 (assessment only by correspondence)
This course is designed for those who need to be the Food Safety Supervisor in the aged care, childcare, hospital, hostel, meal on wheels industry sectors. This certificate is required to oversee food handling in these industries.
Pre-requisite HLTFS207B abd HTFS310B
HLTFS310B - Apply & Monitor Food Safety Requirements
Food Safety Level 2
$115
This course is designed for all people supervising food operations in the Community and Health Service industries. (E.g. Child care, aged care, hospitals, meals on wheels etc.)
This certificate is required to be the Food Safety Supervisor.
Pre-requisite HLTFS207B
Food Processing Industry
FDFCORFSY1A - Follow Work Procedures to Maintain Food Safety
Food Safety Level 1
$95
This course is designed for people in businesses that manufacturer or pack foods. E.g. flour mills, canneries, dried food packers, bakers, breweries and wineries.
FDFCORFSY2A - Implement the Food Safety Program and Procedures
Food Safety Level 2
$115
This course is designed for all people supervising food operations in businesses such as food product manufacturers, flour mills, canneries, dried food packers, bakers, breweries and wineries.
Pre-requisite FDFCORFSY1A