HLTFS309B - Oversee the Day-to-Day Implementation of Food Safety in the Workplace(View unit overview as PDF
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Course type: Food Safety Training
Industry: Community & Health Services
General Information
Food Safety Level 2
This course is designed for all people supervising food operations in the Community and Health Service industries. (E.g. Child care, aged care, hospitals, meals on wheels etc.)
This unit is an assessment only available by correspondence.
Students receive a Nationally Recognised Statement of Attainment on the successful completion of the course.